With all the attention that H1N1 influenza was getting this winter, it’s no surprise that a powerful probiotics study was completely ignored in the mainstream media.
In a double-blind, placebo-controlled study, an international team of researchers evaluated the effects of using a daily probiotic supplement, added to milk, on cold and flu symptoms in 326 children. The children were 3 to 5 years of age and the study lasted 6 months.
One group of children received a placebo. Another group received
Lactobacillus acidophilus, and a third group received a combination of
L. acidophilus and
Bifidobacterium animalis.
Relative to the placebo group, the single and combination probiotics reduced fever incidence by 53 and 72.7 percent, coughing by 41.4 and 62.1 percent, and runny nose by 28.2 and 58.8 percent, respectively. Antibiotic use was reduced by 68.4 and 84.2 percent, relative to the placebo. And compared to those getting the placebo, the single and combination probiotics users had reductions in days missed from school by 31.8 and 27.7 percent. (
Pediatrics 09;124:e172–e179)
I would love to see a longer term follow-up study with these children to see what effect using the probiotics could have on preventing the development of food allergies—which now affect 4 percent of children 17 years old and younger in this country. The number of children diagnosed with food allergies has increased by 18 percent between 1997 and 2007. The true number is probably higher, since this figure is based only on visits that were actually reported to emergency and outpatient departments and physician offices. (
Pediatrics 09;124:1549-1555)
At this rate, we’re looking at a huge problem in the making—or, from the pharmaceutical industry’s point of view, a huge marketing opportunity. Get your kids (and family) reaping probiotics’ benefits now to avoid trouble.
For more information on probiotics benefits, body digestion, or bowel regularity in general, visit
Dr. Williams’ Web site. While there, you can also
sign up for Dr. Williams’ FREE eLetter or
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Prebiotics are substances that bacteria feed on or ferment, and are necessary to maintain a healthy bacterial balance. Most prebiotics are oligosaccharides, or long-chain sugar molecules. They’re considered to be indigestible fiber, and they mostly are, at least from our perspective. But from the perspective of the bacteria, they’re quite digestible.
Whey is a particularly effective prebiotic because of the sugars it contains. (There’s one more reason to start your day with a whey protein shake.) However, many other foods and compounds are also effective as probiotics. One that’s gotten some exposure lately is inulin, from chicory root.
Another that’s receiving increased attention is the kiwifruit. Studies from Hong Kong and elsewhere show that eating kiwi decreased constipation and laxative use in constipated patients by improving bowel transit time. (
World J Gastroenterol 07;13:4771–4775)
Some of the benefit of kiwi comes from the fiber contained in each piece. The fruit also contains enzymes that
aid in digestion and improve bowel motility, the pulsations that help move food through your digestive tract. I know that kiwi isn’t the cheapest variety of fruit available in your grocery, and it’s a very seasonal item in most parts of the country. In addition, the participants in the studies I mentioned were eating around three pieces of the fruit a day.
For those reasons, I’ve been looking for substitutes for kiwi. It turns out that the best substitute is a concentrate of kiwi itself. This concentrate maintains all the enzyme activity of the whole fruit, while packing the prebiotics into a much more convenient form.
Prebiotics are often combined with probiotics to create what’s called a synbiotic. Research in animals shows that synbiotics can help reduce the risk of colon cancer. (
Food Chem Toxicol 2009 Dec 21)
Synbiotics also improve healing in patients who have undergone surgery or experienced significant injury. Trials in Greece with trauma patients showed that treatment with synbiotics reduced inflammation and the risk for pneumonia and blood infections, as well as length of stay in intensive care and the amount of time spent on mechanical ventilation. (
J Trauma 09;67:815–821) (
World J Surg 06;30:1848–1855)
If you find that you’re currently taking a probiotic supplement, and you’re not seeing the probiotics benefits you expected, it could be due to a lack of appropriate prebiotics.
For more information on probiotic benefits, body digestion, or bowel regularity in general, visit
Dr. Williams’ Web site. While there, you can also
sign up for Dr. Williams’ FREE eLetter or
subscribe to his monthly newsletter.
As I was sitting eating my crunchy, delicious 15 day–fermented sauerkraut recently, I ran across a study showing that infectious
digestive disorders are among the biggest risks to our military troops who are deployed overseas. Every month, about 30 percent get infectious diarrhea. Those who had experienced even just one incident had six times the risk for subsequent functional diarrhea and four times the risk of developing irritable bowel syndrome.
The medical records of personnel deployed in Operations Iraqi Freedom and Enduring Freedom indicate the fourth leading cause of their visits to Veterans Affairs medical centers was chronic gastrointestinal disorders. As many as 20 percent of these patients have conditions that have persisted for five years or longer after returning home.
It’s not hard to understand the high incidence of this problem, considering the stress these soldiers are under and the less-than-sanitary conditions they’re exposed to. What is hard to understand is the way these men and women are being treated.
Typical treatment focuses on the use of antibiotics to wipe out the offending bacteria. Patients are then switched to over-the-counter diarrhea treatments and bulking agents when the problem persists. Knowing what we know today, I’m amazed that probiotics aren’t being used to correct and ultimately prevent diarrhea symptoms.
I don’t have cost figures, but I’m certain that adding a daily probiotic supplement to their regimen would be an extremely cost-effective method to prevent many of these problems. And the fact that probiotics aren’t used following every round of antibiotics is absurd.
For more information on diarrhea treatments, body digestion, or bowel regularity in general, visit
Dr. Williams’ Web site. While there, you can also
sign up for Dr. Williams’ FREE eLetter or
subscribe to his monthly newsletter.
There’s a critical connection between bowel problems and the nervous system that doesn’t receive much attention in most medical circles. In fact, in testimonials concerning the
Specific Carbohydrate Diet, you’ll find that many individuals have seen a dramatic improvement or even complete reversal in such problems as schizophrenia. The same is true when bowel problems are corrected with probiotics or many of the other digestive cleansing methods I’ve discussed in this blog.
Generally, those in conventional medical circles haven’t been able to grasp the connection between toxins in the bowels and neurological disease. (Most still believe the cause of IBS, ulcerative colitis, and similar bowel problems is totally unknown.)
Between 60 and 70 percent of our immune system is located in the digestive tract, which makes sense when you realize it’s one of only three direct connections our body has to the outside world (our skin and respiratory tract are the others)—making it one of the places we are most exposed and vulnerable.
A breach in the gut wall—common in individuals with IBS, Crohn’s disease, and chronic constipation and diarrhea—is commonly referred to as “leaky gut” syndrome. This state allows toxins, bacteria, yeast, fungi, viruses, and incompletely digested foods to enter the bloodstream. An excess of these pathogens creates additional acids, fermentation byproducts, waste, and toxins that eventually overcomes our gut’s defenses.
That’s why it is vital to maintain bowel health. It’s one of the most effective methods of improving your overall immune function. It can help prevent or reverse many of the neurological diseases on the rise in both children and adults.
Once these toxins and other particles breach our body’s protective barriers, they cause inflammation throughout the body and can often cross the blood/brain barrier, where they then interfere with the circulation and flow of nutrients to the brain—which in turn impairs consciousness, speech, cognition, and behavior. It shouldn’t come as any surprise that digestive and bowel problems are one of the principal complaints of people of all ages with depression, “brain fog,” irritability, schizophrenia, and seizures—even children with autism. It also should be no surprise to see these problems resolved when the bowel problems are corrected.
If you or your loved ones suffer from one of these neurological problems, getting rid of body toxins and restoring the bowels to normal is one thing you don’t want to overlook.
The use of probiotics is preventive medicine at its best. For this very reason it’s important to constantly replenish your body’s supply of these important life-sustaining organisms, which you can do easily with a daily probiotic supplement. And to that you can add my favorite—a nice daily helping of homemade sauerkraut to reap full probiotic benefits.
When you are looking to detoxify the body, you must start with the basics—your diet. To kick off a truly effective cleansing detoxification program, you should try what I call the “weed and feed” program.
The idea is to first cleanse the bowels of any harmful or large numbers of undesirable bacteria, fungi, yeast, and parasites; heal any damage that has taken place; and then re-establish a healthy population of beneficial bacteria.
Overall it’s roughly a two-week program that begins with a 24-hour fast, where ideally nothing would be consumed except purified water. (Chlorinated water is not recommended, because it is not particular about which bacteria it kills—even the beneficial types in the bowel.) If one can’t fast on water alone for 24 hours, a homemade vegetable broth or the low-sodium version of V8 juice can be included, but under no circumstances should you add any fruit, juices, or other foods or drinks.
After the first 24 hours, steamed vegetables and light salads can be gradually added to the diet. (Yeast products, sugar, and starchy foods such as potatoes and rice are not allowed.)
Days 2 and 3 begin the “weeding” of your colon as “broad spectrum” natural antimicrobials are added to the regimen. The standard antimicrobial is garlic, preferably fresh—which has been proven effective against eliminating an extremely wide variety of harmful bacteria, fungi, yeast, and viruses while at the same time sparing the beneficial forms of bacteria. You can achieve these effects by simply consuming two crushed garlic cloves twice daily with your meals.
Beginning on Day 4, and through the remaining two weeks, you need to heal any damage to the bowel and re-establish the growth and dominance of the beneficial bacteria. In addition to adding specific supplements (such as a good probiotic), you can now gradually begin to introduce more and more fresh foods into your diet.
During this period it is important not to consume sugar, alcohol, caffeine, wheat products, or high starch foods such as bread, potatoes, and rice. Steamed or stir-fried vegetables are highly recommended—particularly high-sulfur foods such as cabbage, broccoli, bok choy, Brussels sprouts, cauliflower, cress, kale, mustard, radish, and turnip. Cabbage is one of the most researched (and also one of my favorites)—steamed, stir-fried, or fermented as sauerkraut. Onions, asparagus, and artichokes are also good choices.
Legumes (beans and peas) may also be introduced. Keep in mind, too, that these last few items are higher in fiber—which will be a great help for IBS and other bowel problems, but may need to be introduced later if diarrhea is an issue. The timing of when and how much can be eaten will vary from individual to individual.
Meat can also be gradually added (begin with chicken, fish, or lamb), and it is generally easier and best to do so in the form of broths, stews, or soups. Slow-cooked (not instant) oatmeal is a good addition at this point. Dairy products may also be included. Start with the fermented ones first (such as yogurt).
As you begin to re-introduce different foods, be alert to any changes in bowel changes or symptoms. You may have to discontinue certain foods and add them back later when you see improved bowel regularity.
I am a big fan of anything that aids common digestive problems, as well as more serious conditions like celiac disease. That’s why I am such an advocate of papain.
Papain is a digestive enzyme derived from papaya. Research has shown that taking papain supplements (500 to 1,000 mg with meals) can help digest wheat gluten. It often works so well that with supplementation many celiac disease patients can once again eat wheat products without problems (
Gut 64;5:295-303)! Papain can be a godsend to those people who have a gluten intolerance or allergy and must meticulously avoid wheat-containing products.
Finding papain in lower dosages combined with other digestive enzymes is easy to do. You will also find a large selection of papaya tablets. Locating papain by itself is more difficult. One source that sells papain by itself is
Nutriteck. It comes as a powder, which can be taken by weighed doses. If you take it in bulk form, make sure you take it with meals. Remember, this is the same stuff used to tenderize meat. It can do a job on your tender lips and mouth if it stays there long enough!
IBS has many triggers, including antibiotics, certain foods, and poor digestive capability, just to name a few.
IBS is a complicated condition with several factors that can trigger or contribute to its development. Top among these are antibiotic use, certain IBS trigger foods, or poor digestive capability.
Antibiotic Use
For many people, IBS first shows up after an infection (often one in the gastrointestinal tract), particularly when a long course of treatment or potent antibiotics have been used to address the infection. Antibiotics disrupt the normal bacterial flora in the gut, and this imbalance can lead to IBS.
Food IntoleranceIntolerance to certain foods is one of the primary triggers of IBS. Many people incorrectly refer to food intolerances as food “allergies,” but ingesting the offending foods doesn’t trigger a reaction from the immune system the way a true allergy does. Studies have shown that patients with IBS can usually correct their problem by following a diet that eliminates offending foods.
Some of the most common IBS trigger foods include:
- wheat,
- corn,
- dairy products,
- coffee,
- tea, and
- citrus fruits.
In fact, one study suggests that fructose (fruit sugar) alone may be responsible for 30 to 60 percent of all cases of IBS. The most common source of fructose in the American diet nowadays is high-fructose corn syrup (HFCS). And while it’s a given that you need to avoid HFCS, fruit can also trigger IBS.
Poor Digestive CapabilityA decrease in digestive juices and/or enzymes results in the incomplete breakdown of various foods. Undigested proteins, fats, and carbohydrates can all create havoc in the intestinal tract. Protein fractions can be absorbed into the bloodstream from the small intestine and cause reactions that mimic allergies, locally as well as throughout the body.
Undigested fats can ferment in warm cavities of the lower bowel and create gas or flatulence, resulting in bloating, distension, and pain. And, undigested carbohydrates can pass to the lower bowel and provide the ideal food for the growth and replication of pathogenic and disease-causing bacteria, fungi, and yeast.
As we age, our ability to produce hydrochloric acid in the stomach is reduced—which reduces our ability to break down proteins. Sluggish bile and gallbladder problems prevent many people from properly breaking down fats in the diet. Surgical removal of the gallbladder without supplementing the diet with bile salts probably increases the difficulty a hundredfold or more.
Additional IBS TriggersIn addition to antibiotics, food intolerance, and poor digestion, there are a myriod of other factors that can trigger IBS. These include:
- genetics,
- drugs,
- radiation therapy,
- smoking,
- alcohol use or abuse,
- carbonated beverages,
- lack of sleep and exercise,
- surgical trauma or injury to the bowel,
- eating disorders, and
- use of hormones (particularly oral contraceptives or hormone replacement therapy).
Probiotic benefits vary depending on the bacteria in question. If you're looking for a probiotic digestive supplement, be sure to choose one that does what you have in mind. If you're interested in addressing a specific health area, then a single species of bacteria, or even a specific strain, might be up to the job.
Here are some of my recommendations:
- Lactobacillus acidophilus--for the relief of occasional diarrhea symptoms.
- Bifidobacterium longum--for improvement in bowel regularity.
- Bifidobacterium lactis--for improved immune function and a reduction of H. pylori, the bacteria thought to be responsible for digestive ulcers.
- Lactobacillus plantarum--also for improved immune function.
- Lactobacillus rhamnosus--for a reduction in the diarrhea symptoms known as "traveler's diarrhea."
- Lactobacillus paracasei--also for improved immune function.
- Lactobacillus salivarius--also for improved immune function.
- Lactobacillus gasseri--for the relief of occasional diarrhea symptoms.
- Bifidobacterium longum --for the relief of occasional diarrhea symptoms, particularly the condition known as "traveler's diarrhea."
- Bifidobacterium infantis--for the relief of bowel irregularity and the abdominal pain associated with bloating and gas.
If you're looking for overall digestive health benefits, including improved bowel regularity and relief from bloating and gas, you'll want a product that contains a variety of species.
Among my favorite IBS treatments is the supplement known as slippery elm bark. It will help soothe an irritated digestive system, pretty much from top to bottom.
For IBS support, you can mix a heaping teaspoon of the powder with a little water to make a paste, then pour on a cup of hot water and mix until it's thoroughly dissolved. (If you've ever made gravy, this procedure will sound familiar. Mixing the powder with the hot water directly will give you a lumpy, sticky mess.) Let it cool, then drink it. Do this three times a day.
For a slight variation, make it with warm milk, or flavor the mixture with cinnamon or nutmeg.
Slippery elm capsules also provide IBS support. I suggest two capsules (400 or 500 mg each) three or four times daily.
Probiotic benefits of a digestive health supplement containing
Bifidobacterium infantis include the relief of bowel irregularity and the abdominal pain associated with bloating and gas--making it among the few effective IBS treatments.
As you might imagine from the name,
B. infantis is one of the dominant digestive bacteria in children, in whom it helps support immune health. The population of
B. infantis declines with age, but it still remains an important part of your digestive flora. As a side benefit, the bacteria can help improve bowel regularity in children.
Look for a digestive health supplement that contains
B. infantis, along with a variety of other bacteria species, to get the full range of
probiotic benefits.
Persistent bowel problems can result from an infection with the bacteria Clostridium difficile, or C diff. I've written about C diff a few times. It's an equal-opportunity bacterium, causing bowel problems for young and old alike--and, more importantly, for those who are otherwise healthy.
C diff infection is marked by watery diarrhea symptoms that occur more than three times a day and last for more than three days.
MRSA, or methicillin-resistant Staphylococcus aureus, is an invasive disease that's estimated to cause more than 18,000 deaths annually among hospitalized patients. For several years it was considered the most perilous of hospital-acquired infections, because it's so hard to treat. With C diff on the rise, however, MRSA has to take a back seat.
C diff is transmitted by contact with infected surfaces such as hands or countertops. Until recently it was considered to be a problem only among the elderly ill who had been hospitalized. Now, however, it's become much more prevalent--25% more common than MRSA, according to one recent estimate.
The bowel changes from C diff often arise after the patient has been treated with a course of antibiotics. The problem, of course, is that antibiotics kill both good and bad bacteria in your digestive tract. My suggestion: If you begin to experience diarrhea symptoms after taking a round of antibiotics, begin taking high-quality probiotic digestive health supplements immediately.
Probiotic benefits of a digestive health supplement containing
Lactobacillus gasseri include the relief of occasional diarrhea symptoms.
L. gasseri is a recently discovered strain of bacteria. It resists both acid and bile, so it can survive the trip through the stomach and small intestine into the lower bowel. As side benefits, the bacteria can help in ulcer treatment by reducing levels of the competing bacteria
H. pylori, and it supports healthy cholesterol levels. It even helps with the bacterial balance in the vagina.
Look for a digestive health supplement that contains
L. gasseri, along with a variety of other bacteria species, to get the full range of
probiotic benefits.
Probiotic benefits of a digestive health supplement containing
Lactobacillus salivarius include improved immune function.
L. salivarius is a hardy strain of bactera that can survive in harsh environments, including in the mouth. Regardless of where it's found,
L. salivarius helps prevent the colonization of undesirable bacteria--sort of like a probiotic policeman. As a side benefit, when used orally the bacteria can help reduce bad breath and ear infections.
Look for a digestive health supplement that contains
L. salivarius, along with a variety of other bacteria species, to get the full range of
probiotic benefits.
Probiotic benefits of a digestive health supplement containing
Lactobacillus paracasei include improved immune function.
L. paracasei is a hardy strain of bactera that's found mostly in the small intestine, but when combined with milk it can survive the trip into the lower intestine. Regardless of where it's found,
L. paracasei increases the number of lactic acid-forming bacteria--which can work to reduce diarrhea symptoms. As a side benefit, the bacteria can improve liver function in people with poorly performing livers.
Look for a digestive health supplement that contains
L. paracasei, along with a variety of other bacteria species, to get the full range of
probiotic benefits.
Probiotic benefits of a digestive health supplement that contains
Lactobacillus rhamnosus include a reduction in the diarrhea symptoms known as "traveler's diarrhea."
L. rhamnosus is a hardy bacteria that survives far down in the digestive tract. It adheres well to epithelial cells in the intestine and elsewhere, and can help reduce irritation and infection in the urinary tract and vagina.
Look for a digestive health supplement that contains
L. rhamnosus, along with a variety of other bacteria species, to get the full range of
probiotic benefits.
Probiotic benefits of a digestive health supplement that contains
Lactobacillus plantarum include improved immune function.
L. plantarum is common in fermented foods such as sauerkraut, kimchi, and sourdough. It produces hydrogen peroxide that attacks competing bacteria. As a side benefit,
L. plantarum appears to reduce the severity of allergic reactions.
Look for a digestive health supplement that contains
L. plantarum, plus a variety of other bacteria species, to get the full range of
probiotic benefits.
Diarrhea caused by antibiotics can present a real challenge to the patient. Antibiotics kill bacteria indiscriminately: the bad ones that cause disease, as well as the good ones that keep you healthy.
Diarrhea symptoms can appear as soon as 12 hours after taking your first dose of antibiotics. The solution is to replace the good bacteria as quickly as you can, with a combination of probiotic digestive health supplements and foods that contain live cultures, such as yogurt, kefir, and real sauerkraut.
Yes, the antibiotic will kill off many of the probiotics, but it's essential to keep replacing them so that they can begin to colonize your bowel the moment the antibiotic is gone.
Digestive supplements could save you significant money, if you're one of the millions of people currently using a prescription medication. A recent survey conducted by the Medical Expenditure Panel showed that more than 10% of Americans received a prescription for a digestive drug in 2007--up from about 7% in 1997. In addition, the average cost of a prescription rose from $90 to $120.
As I've said many times, digestive health supplements such as digestive enzyme supplements and probiotics can be just as effective as any drug--and at a significantly lower cost.
The category includes drugs for common digestive problems such as heartburn, ulcers, constipation, and diarrhea. And while digestive supplements aren't always the answer to every bowel problem, for many people they work like magic, restoring the natural balance in your intestinal tract.
The next time your doctor reaches for the prescription pad, think about digestive supplements as an alternative before you swallow that purple pill.
Probiotic benefits of a digestive supplement containing
Bifidobacterium lactis include improved immune function and a reduction of
H. pylori, the bacteria thought to be responsible for digestive ulcers.
B. lactis grows well in milk, and adheres well to mucous membranes in the lower intestine of most mammals, including humans.
Look for a probiotic digestive health supplement that contains
B. lactis, along with a variety of other bacteria, to get the full range of
probiotic benefits.